TURKEY

Moonwalker Cafe is the scratch kitchen each neighborhood deserves

Moonwalker Cafe is the scratch kitchen every neighborhood deserves

When Arlene Luna moved again to Chicago in December 2020 she found that each one of her outdated classmates from the now-defunct Cooking and Hospitality Institute of Chicago had left the life.

“Everybody that I knew from again then is not within the enterprise,” she says. “I got here again and began wanting up a number of individuals, and so they had been all both retired and not cooking, promoting merchandise, or doing analysis and growth.”

Luna hadn’t. She’d spent the earlier 15 years cooking in southern California within the nation membership, effective eating, and catering kitchens of Palm Springs, and later Lengthy Seaside. In June 2020 she’d been clocking 5 hours a day on the 405, commuting to a non-public chef gig 30 miles away in Beverly Hills. The pandemic put a cease to that.

A household go to residence to Avondale satisfied her it was time to maneuver again, and she or he satisfied her boyfriend, John “Jack” Blue, a current accounting faculty graduate, to hitch her. Her sister occurred to personal an empty loft throughout the road from the place she’d attended Madonna Excessive Faculty, and so they deliberate to settle in. As they ready to maneuver, her sister observed that an deserted taqueria simply 300 ft away was obtainable for lease.

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