NYC Restaurant Closings, February 2022

NYC Restaurant Closings, February 2022

Almost two years after New York’s first indoor eating shutdown, eating places and bars proceed to shut their doorways. A minimum of 1,000 have closed since March 2020 because of the financial downturn attributable to the coronavirus pandemic. Attributable to the difficulty of tracking restaurant and bar closings, consultants say that quantity could possibly be even larger, and can seemingly take months and even years to evaluate.

Amongst them are the short-lived, plantain-focused Kelewele in addition to a long-running Italian restaurant, Sandro’s. Under, Eater is documenting the town’s everlasting restaurant closures to this point. If a restaurant or bar has closed in your neighborhood, tell us at This publish might be up to date repeatedly.

February 11

Greenpoint: Italy Pizza, a house for calzones, heroes, and high quality slices in Greenpoint, will not be reopening. In keeping with neighborhood web site Greenpointers, a workers member at Greenpoint Authentic Pizza, two blocks over and from the identical crew, confirmed the closure.

Midtown East: Jubilee, a comfy French bistro and favourite within the neighborhood, has closed. Chef Luc Holie and supervisor Ilda Araujo introduced the closure in an electronic mail to prospects on February, writing that their lease had expired on December 31 they usually have been unable to succeed in a brand new settlement with their landlord.

Nomad: Twenty-seven years after opening on the border of Kips Bay and Flatiron, Italian superb eating restaurant I Trulli has come to an finish. The restaurant survived a 400 percent rent hike and at one level pivoted to no tipping, however proprietor Nicola Marzovilla known as its quits forward of the two-year anniversary of the pandemic. He introduced the closure in an electronic mail to prospects on February 9. “Because the proverb goes, all good issues should come to an finish,” the message learn.

Higher West Facet: Kosher pizzeria Cafe Roma is no more. The slice store with knishes, bourekas, and different Jewish fare closed on January 30, in line with neighborhood weblog West Facet Rag. The restaurant, initially situated at 91st Road and Amsterdam Avenue, had been working within the neighborhood for greater than 25 years.

Higher West Facet: Joe’s Espresso Firm is calling it quits after a lease enhance at its store on the nook of 73rd Road and Amsterdam Avenue, in line with West Facet Rag. The New York Metropolis espresso chain has two further areas close by, at 187 Columbus Avenue and 514 Columbus Avenue.

February 4

Downtown Brooklyn: Rachel Laryea’s plantain-fueled Dekalb Market stall Kelewele is not any extra. Laryea took to Instagram this week to announce the closure of the restaurant, which opened final June. After opening within the Downtown Brooklyn meals corridor, Laryea expanded with one other location in Barclays Center, which has closed, as properly. In keeping with the Instagram publish, the chef is shifting her consideration to wholesale distribution of her plantain-based treats.

East Village: Baker’s Pizza has known as it quits on Avenue A. The crew confirmed the information on Instagram final week, writing {that a} “new proprietor may be reopening however in all probability altering the branding and the title. I’m executed!” Proprietor Jordan Baker first opened the pizzeria in 2016 and have become identified for his focaccia, meatball sandwiches, and enormous pies.

Flatiron: Gadi Paleg’s fashionable Israeli restaurant Nur is officially done after 4 years in Manhattan. The final day of service was January 22.

Fort Greene: The Enterprise Enchancment District for Fort Greene introduced the closure of Fulton Road’s the Broccoli Bar this week. The restaurant launched with an all-broccoli, vegan menu in 2020.

Higher East Facet: Uptown Italian restaurant Sandro’s is not any extra. In a voicemail message, the restaurant shared that it had completely closed as of January 23. The recording didn’t present a motive for the closure however in an Instagram post, the restaurant shared that the closing was “past our management.” In keeping with Grub Street, proprietor Sandro Fioriti has been cooking round New York Metropolis for greater than thirty years.

Williamsburg: Homeowners Zack and Diana Wangeman shared on Instagram this week that their Williamsburg restaurant, Sobre Masa Cafe, has closed for good following a short lived closure. The favored spot opened through the pandemic and have become identified for its stand-out breakfast tacos and all-day cafe really feel. The Wangemans cited omicron-related struggles as the explanation for closing, saying they’ll focus their consideration on Sobre Masa Tortilleria, a taqueria, cocktail bar, and heirloom corn tortilla manufacturing facility they opened final 12 months at 52 Harrison Place, between Morgan and Knickerbocker avenues, in Bushwick.

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