The Most Learn Eater Houston Tales of 2021

The Most Read Eater Houston Stories of 2021

What do turkey legs, oysters, and The Workplace have in frequent? All of them captured the curiosity of Houston readers in 2021, as Eater counts down essentially the most clicked-on information tales of the yr. These well-liked posts embrace every part from COVID-19 considerations to an anticipated meals corridor opening and an surprising Houston snowstorm — plus every part that was occurring at celeb favourite Turkey Leg Hut.

Listed below are Eater Houston’s most-read new tales of 2021, with a hometown hero chef incomes the highest spot.

10.) These Houston Eating places Will Proceed Masks Necessities, Capability Limits


In March, Texas Gov. Greg Abbott ended a masks mandate and introduced that Houston eating places might function at 100% capability after greater than a yr of COVID-19 restrictions. Eater stored monitor of eating places that deliberate to maintain the security measures they’ve carried out all through the COVID-19 pandemic in place.

9.) Turkey Leg Hut Co-Proprietor Faces Aggravated Assault Cost Following Incident at a Forthcoming Third Ward Bar

lynn price

The Turkey Leg Hut/Fb

Turkey Leg Hut co-owner Lyndell “Lynn” Value confronted expenses of aggravated assault with a lethal weapon in reference to an incident that occurred at then yet-to-open Third Ward bar-restaurant, Savoy Ice Home.

8.) Acme Oyster Home Briefly Closes After Being Overwhelmed by Huge Crowds

a spread of raw oysters, a po’boy and chargrilled oysters on a checkered tablecloth

Acme Oyster Home/fb

New Orleans-inspired restaurant Acme Oyster Home proved to be an enormous hit in Montrose. Throughout Acme’s first two days of enterprise in April, clients waited in lengthy traces outdoors and as much as two hours for a desk. It obtained so swamped, that the restaurant was compelled to shut down quickly with a view to restock on booze and meals provides.

7.) Houston Eating places and Bars Are Closing Briefly Because of Considerations Over the COVID-19 Omicron Variant

The inside of a softly-lit dining room where people are moving about a bar.

Julie Soefer

Because the contagious new COVID-19 variant omicron is on the rise in Houston this month, Eater tracked down institutions which can be closing quickly — both because of confirmed publicity to COVID-19 amongst staff or because of “an abundance of warning.”

6.) An Oyster Big Is Going All In on San Leon Changing into the Texas Gulf Coast’s Subsequent Huge Factor

A skillet is filled with oysters on the half shell, grilled and served with charred lemon. Hot sauce, lemon, and crackers sit on a silver tray to the left.

Kimberly Park for Pier 6

With the opening of roadtrip-worthy restaurant Pier 6 Seafood this spring, the little village of San Leon was on the sting of turning into a real weekend vacation spot. Pier 6 is from the house owners of Status Oysters, one of many Gulf Coast’s largest oyster purveyors, they usually went all out to construct buzz for his or her new enterprise.

5.) A Pop-Up Bar Impressed By ‘The Workplace’ Will Open in Houston

The Office

Picture by Chris Haston/NBCU Picture Financial institution/NBCUniversal by way of Getty Pictures by way of Getty Pictures

Workplace karaoke, Dundie Awards, and photograph ops impressed by traditional sitcom “The Workplace” landed at 711 Fundamental Road in Downtown in January, with a pop-up that includes cocktails and meals impressed by the present.

4.) Lengthy-Awaited Eating Vacation spot Railway Heights Market Corridor Is Now Open

A large metal building with “8200 Washington Avenue” stenciled on the front

Railway Heights/Fb

Railway Heights Market Corridor at 8200 Washington Avenue opened in August, to the thrill of the neighborhood as customers perused every part from spicy seafood boils to pierogi. Firm of Nomads Hospitality deliberate a significantly stacked eating lineup for the meals corridor, to not point out a number of bars, a espresso store, and a canine park.

3.) The Turkey Leg Hut’s Critically Strict New Costume Code Sparks a Social Media Furor

Stuffed turkey leg from the Turkey Leg Hut

Amy McCarthy/EHOU

Wildly well-liked Third Ward restaurant the Turkey Leg Hut rolled out a gown code in July with a number of guidelines, from “no swimwear” to “all physique components have to be fully coated.” Controversy (and memes) erupted on social media.

2.) A Operating Record of the Houston Eating places That Are Open and Closed Through the Winter Storm


Picture by MARK FELIX/AFP /AFP by way of Getty Pictures

February introduced actually unprecedented winter climate throughout the state of Texas, and readers had been occupied with Eater’s working checklist of Houston eateries that determined to remain open — or to maintain the doorways closed throughout ice and snow.

1.) Houston’s Daybreak Burrell Ought to Be Named the Subsequent ‘Prime Chef’

Top Chef - Season 18

Picture by: David Moir/Bravo/NBCU Picture Financial institution by way of Getty Pictures

As allegations of sexual harassment got here to gentle following Austin chef Gabe Erales’ win on Prime Chef: Portland, Eater Houston made the case for that Houston chef Daybreak Burrell ought to earn the present’s title as an alternative. “All through the season, Burrell demonstrated that she is an extremely gifted chef and a robust contender for the win, approaching every problem with a fiercely aggressive spirit,” Eater’s Amy McCarthy wrote in an op-ed. “She shined a lightweight on the cuisines of the African diaspora and her house metropolis, whereas (principally) executing them flawlessly.”

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